I like the little note that Mum’s written on the top of this cutting – Like a Quiche – which suggests she either made it herself or it was made by someone else and she liked it. It does seem to have a strange combination of ingredients, especially the cabbage, but it could be worth a try.
Mum wrote this recipe out pretty roughly on a piece of paper from an exercise book. She used to make it fairly often either to take on picnics or for casual Sunday night teas. I can even visualize the baking tray she made it in – the family loved it.
CHEESE & BACON SLICE
Line a lamington style baking tray, approx 30cm x 20.5cm x 3cm with the pastry. Combine the apple, potato, onion and green pepper in a bowl. Add the butter, cheese, bacon, eggs and milk and mix together. Bake for 3/4 of an hour at 200oC.
I think the combination of salami, sweet corn, bacon, tomato and onion makes these little quiches very tasty. They’re great to pop into a lunch box or to take out on a picnic.
Red salmon and sour cream are a great combination and this quiche served with salad would be really nice on a hot summer day. Enjoy!
These Chicken Nuggets might take a bit more effort to make, but I’m pretty sure that they’d have a lot more flavour than the bought ones. They be could for the kids, but you could also make smaller ones to serve as finger food at a party.
Mum made quiches with lots of different ingredients, but I think this crustless one with Chorizo sausages was was a bit of a departure from her usual style. I think she would have found it quite a change from the bacon or ham she usually used.
I’m not sure who wrote this recipe down for Mum, as it’s not in her handwriting, but a recipe for these crispy ham patties was certainly worth writing down. Although the ham quantity converts to 125g, I doubt that extra would go astray. You could probably leave the sherry out though.
Mum’s homemade pasties were filled with mince steak, potato, onion and sometimes carrot, so these cheese filled pasties were quite different and ‘modern’ for her.
Not the usual cheesecake, this recipe combines cream cheese, feta cheese and parmesan cheese with spinach, mushrooms and onion to make a great savoury dish.
Mum’s homemade pasties have always been a family favourite, but these little Chicken Corn Pies that she found the recipe for in Woman’s Day, look very tempting as well.
Beb's Recipe Drawer 