APPLE BRANDY CHEESECAKE

This recipe sent me off googling ‘apple brandy’ as I thought sprinkling that instead of straight brandy on to the fruit might give it an extra kick.  I had Calvados in mind, but I discover there’s other apple flavoured liqueurs on the market these days, so maybe it would be worth trying one of those instead.

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LAST MINUTE CHRISTMAS PUDDING

There’s still plenty of time to make your Christmas Pudding, but if you end up needing to make one on Christmas Eve there’s no need to panic – this recipe is the answer.

last-minute-christmas-pudding-compile

BOILED FRUIT CAKE with Cold Tea

I always marinate the fruit for my Christmas Cake in brandy and then slosh a bit more onto the cake hot from the oven.  It makes a wonderfully rich cake which is great at Christmas, but is a bit too rich for other times of the year.  This recipe has a great tip to substitute the brandy with cold tea. I’ve turned a failed Christmas Pudding into a cake by doing that, but this is the recipe I’ve come across that suggests using it from the beginning.

boiled-fruit-cake-with-cold-tea

DIANE-STYLE BEEF CASSEROLE

I think the idea of pre-making a large batch of beef casserole, freezing it in batches and then jazzing it up when needed is a great one.  This Diane-style version would be a quick way to make a tasty dish when you don’t have much time or energy left after a busy day.

beef-casseroles-diane-style-compile

NEW ORLEANS BREAD PUDDING WITH BOURBON

To be honest I can’t imagine why Mum would have cut out and saved this recipe.  I doubt she’s ever tasted bourbon in her life and while she likes a glass of sherry or white wine, I’ve never seen her drink either brandy, cognac or whisky.  She does like and often used to make the old style bread and butter pudding, maybe she thought one day she’d go wild…..

New Orleans Bread Pudding with Bourbon

BRANDY ALEXANDER PIE

This is very much a dessert from the 70s.  Brandy Alexander Pie together with its twin  Grasshopper Pie were all the fashion back then.  They are basically the same recipe but this one has brandy and creme de cacao and the other has creme de menthe and creme de cacao.  I liked this one, but I think you can see why they both went out of favor.

Brandy Alexander Pie