CHRISTMAS TOMATO FRITTATA

Posted on November 27, 2018 by bebsrecipes

Some years ago we were spending Christmas at a holiday house on the NSW south coast and our son decided to bring his girlfriend. That was no problem until it came to cooking Christmas lunch – she was a vegetarian………. Vegetarian Christmas recipes were few and far between in those days and I ended up serving her a stuffed eggplant. I just wish I’d found this recipe as it’s much more colorful and I suspect she would have enjoyed it more. Especially as the power went out due to a bushfire in the area and we ended up cooking the entire meal on the bbq – it was a very Australian Christmas.

MINI VEGIE AND CHEESE FRITTATAS

Posted on March 23, 2018 by bebsrecipes

It’s Grand Prix weekend here in Melbourne this weekend. My husband is a F1 fan and we not only go to the race here every year, but also have been lucky enough to go to several races overseas. As you’d expect the food on sale at the track varies from country to country. So far, unsurprisingly, Italy has had the best. Here in Melbourne it’s all pretty much heavy duty fried things so I usually take a lighter lunch for us. Tomorrow I’m making these Frittatas to take……..

BAKED VEGETABLE PARCELS

Posted on March 2, 2018 by bebsrecipes

This is a quick and easy vegetable only dish and would be great if you’re looking for a meat free night or something to serve vegetarian friends. Of course, you could also serve it alongside a juicy steak or lamb chops………..

SALMON PIZZA

Posted on February 8, 2018 by bebsrecipes

Salmon topping on a pizza might not be everyone’s favourite, but for salmon lovers this recipe from the John West people would be a real treat.

CRISP-TOPPED CHICKEN & CORN

Posted on May 19, 2016 by bebsrecipes

Being able to assemble this recipe the day before and then put it in the oven when you need it can be a great advantage. When Mum made it she would just use tinned corn, but she did add fresh capsicum, which she fried up with the onion and garlic.

VEGETABLE DAMPER

Posted on February 25, 2016 by bebsrecipes

The original Australian bush damper was just flour and water mixed together and cooked over an open fire. This version has a bit more to it than that and a lot more flavour.

CHICKEN BAKE

Posted on January 14, 2016 by bebsrecipes

This Chicken Bake is an old one of Mum’s easy to make casseroles. With the crunchy topping it works well either for the family or for entertaining.

Beb's Recipe Drawer

Australian Family Cooking 1941 to 2017

Tag Archives: capsicum