MEXICAN PORK MEATBALLS

This recipe comes from a Women’s Weekly segment entitled ‘Make-ahead Meatballs’. As it says it can be made the day before you need it and that can be really useful if you have a lot of people to cater for.  I also think the corn chips and sour cream make it a winner!

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BEAN AND TOMATO SOUP

I guess you could also classify this as a minestrone soup.  It has a lot less vegetables, but that actually makes it quicker to make – a lot less chopping.  I like the taste of this one, the kidney beans, bacon and tomato soup I think go well together.