Not sure I’d bother making this for a family meal, but when life eventually returns to normal and we’re allowed to have people over again for a meal it would be a great entree or lunch dish. Stay well and safe everyone……………
Looking for something to make for afternoon tea while you’re stuck at home? Why not try this. You don’t have to make it quite as fancy if you don’t want to, it would be just as good without the top cut into 8 wedges and probably a lot easier to eat.
I guess this is basically a fancy version of meat and potatoes, but what I like about it is that you can make it into small pies and freeze what you don’t immediately need or make it into a large pie for the whole family to share. Either way it makes a tasty meal.
Another one for the kids to make and the whole family to enjoy. Yummy jam tarts. You could use bought shortcrust pastry, but getting the kids to make their own, while a bit messy, would be worthwhile and of course licking the jam spoons would be their reward.
Inspired by my 9 year old granddaughter, who is cooking up a storm while isolated at home, this week I looked for recipes that kids would enjoy cooking. This one needs some peeling, some grating and some rolling – all easy things to do and it includes vegemite, so I thought that might be an added bonus……
I decided this week to hunt out recipes from Mum’s collection that you could make without flour, pasta or rice, which sadly panic buying wiped off the supermarket shelves last week. I found this Chocolate Almond Cake, it’s heavy on eggs, but if you have enough to make it I reckon it will cheer the family up.
You could serve this onion and cheese slice with a salad for a light lunch, but it would also work cut into slices as a tasty snack or maybe even cold in a lunchbox.