GINGER CREAM SQUARES Posted on September 22, 2016 by bebsrecipes This dessert recipe from the New Idea is an interesting take on the old chocolate ripe cake from the ’60s. Not sure you’d get away with it only costing $3.50 to make these days, but it would still be an economical dessert for 6 people. Share this:TwitterFacebookLike this:Like Loading... Related