I was really surprised to find this recipe in the collection.  For many years Mum made a sausage dish that consisted of beef sausages, bacon, onion, corn, tomatoes and noodles.  Although it was quite simple it was always a great hit and I’ve made in many times myself.  This printed recipe is a bit fancier with chicken sausage, salami and garlic, but it’s basically the same idea.  Either version is worth trying out.