ROLLED MEAT LOAF

There’s so many different wrapped meatloaf recipes around.  There’s recipes for them wrapped in bacon, prosciutto and puff pastry.  What makes this a bit different is that it’s rolled up like a Swiss roll and the pastry is inside as well.  This old recipe uses a packet of chicken supreme soup to sop up the moisture, don’t think that’s available any more, but cream of chicken soup should do the job instead.

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