SMOKED COD AND CORN CASSEROLE

With Easter just around the corner I thought this old smoked cod and corn casserole might be interesting to make. Fish has become an expensive product to buy, but smoked cod is one of the more affordable types. I quite like it as it holds it’s shape and works well with potatoes and in this case crushed potato chips.

Metric conversion: 1lb = 500g, 10oz = 315g, 2oz = 60g

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.