This is a great slice for peppermint lovers – easy to make and eat.
PEPPERMINT SLICE
- 125g melted butter
- ½ tin condensed milk
- ¾ cup coconut
- 250g Marie biscuits
- 1 level tablespoon cocoa
Melt butter and condensed milk and mix into dry ingredients and press into slice tin.
Topping:
- 1 cup icing sugar
- 2 tablespoons melted butter
- 1 tablespoon peppermint essence
Mix topping ingredient together and spread over cooled base. When set cut into squares.