TOBLERONE CHEESECAKE

There’s two types of cheesecakes, baked and unbaked. I usually make baked ones as I prefer the texture, but this Toblerone Cheesecake creates a dilemma for me as I love Toblerone chocolate. The combination of the Toblerone chocolate, the time it takes to make and no hot oven heating up the kitchen, makes it a great summer dessert. Even I’m convinced.

Toblerone Cheesecake Cropped

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.